"That was the best wedding food we've ever had!", that's what we've heard a thousand times, whether it's a wedding or any special event, our specialty is listening to you and exceeding your expectations.
The latest from our blog
POSTCARDS FROM THE BASQUE COUNTRY, SAN SEBASTIAN
Wandering the Basque Country to search for new culinary experiences to infuse our menus has been a fantasy for as long as I can recall, I imagined rustic, luscious, ancient fare and a slow pace. That last bit, is, honestly, why it’s taken me so long to go. Spain I adore, I cry every time I leave Madrid, but I was afraid the slow pace of the Basque areas may bore me and travel time’s so precious, it was a risk, thank God, I finally took.
“Pure Joy rocked! Vince was calm during the many adjustments and remained flexible. The guests commented over and over how good the food was. The staff was professional, hard working and went the extra mile.
You are true pros and it was “Pure Joy” working with you.”
(This one meant so much to us, it was a four course plated wine pairing dinner for 160 guests for a corporate client of Releve’ Unlimited; the most impressive high end corporate event production company in the tri counties)