"That was the best wedding food we've ever had!", that's what we've heard a thousand times, whether it's a wedding or any special event, our specialty is listening to you and exceeding your expectations.
The latest from our blog
REAL PUMPKIN PIE
Shown here made by my son on a trip in South Africa with his love, Ali Friedman. This has always been his birthday treat & this year away was no exception. The pie must go on! and it did, with love.
Patrick at Pure Joy was a true joy to work with! They custom designed a menu for our 200-person Victorian Tea Party reception at the Santa Barbara Historical Museum. To make matters more interesting, we required that most of the items be VEGAN! All of our guests raved about the food, including the vegan baklava made with agave syrup and the old fashioned cocktails. I would definitely recommend this company as they are happy to customize any type of menu. The servers even wore old-fashioned ties to compliment our decor. The set up was very discrete and professional.
Thank you Patrick and Team!