Catering - Pure Joy Catering
Firestone Wines Pairing Menu
First Course ~ Paired with Firestone 2011 Reserve Chardonnay
Curried Butternut Squash Soup with Crème Fraichè Swirl, a drizzle of Cinnamon Cocoa Oil & Fresh Chives
Baskets of Small Heart Cornmeal Biscuits with Ramekins of Herb Pressed Butter
Second Course ~ Paired with Firestone 2011 Rose
Radicchio and Butter Lettuce
Walnut Cocoa Vinaigrette
Caciotta Al Tartufo
Third Course ~ Paired with Firestone 2010 Syrah, Clone 174
Shredded Chicken Cocoa Mole with Golden Plantain Garnish and Toasted Almond and Current Rice
Dessert - Paired with Firestone 2009 Ambassador
Candied Hazelnut and Bittersweet Chocolate Semifreddo
Commentaires